Trying Different Food In Majnu Ka Tila |Tibetan & Bhutani Food | HerZindagi | Nikita Varma

Publish Date: 25 Nov, 2022 |

A lot of delicious Tibetan and East Asian cuisine can be found in Majnu Ka Tila, a colony built for Tibetan refugees about 1950. In this video, food vlogger Nikita Varma visits a number of eateries in order to recommend where you should eat the next time you're in Majnu ka Tila. Watch the complete video right now to learn more about these locations and foods.

Trying Different Food In Majnu Ka Tila

  • Laphing-In Tibetan cuisine, laping is a dish of sour, cold mung bean noodles. It is a delicacy that is sold on the streets of Nepal.

  • Korean shop- In the alley way of Majnu ka Tila you can find a Korean shop where varieties of Korean packaged foods are available.

  • Tara Bhutanese Restaurant- The restaurant is one of the highest recommended places at Majnu Ka Tila known for it’s authenticity. It provides a floor sitting and a cozy environment. Watch Nikita try Tibetan cuisine Tingmo with Chicken Shapta and Ema Datshi. The next dish that she tried was Chicken Shabaley.


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